🍰
Tangy Cream Cheese Frosting
The essential topping for red velvet and carrot cakes. Tangy, creamy, and absolutely delicious.
Easy⏱️ 10 mins🍽️ Frosts one layer cake🔥 130 cal
#cream cheese#tangy#carrot cake#red velvet#essential
🥄 सामग्री
- 8 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 tsp vanilla extract
- Pinch of salt
📝 निर्देश
- 1
Beat cream cheese and butter until smooth and creamy.
- 2
Add vanilla and salt.
- 3
Gradually add powdered sugar, beating on low then medium.
- 4
Beat until fluffy but don't overmix.
- 5
Refrigerate frosted cakes.
💡 प्रो टिप्स
- ✓Don't overbeat or frosting will become too soft.
- ✓Chill if too soft before piping.
- ✓Essential for carrot cake and red velvet.
👩🍳
तैयारी का समय
10 mins
🔥
पकाने का समय
0 mins
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कुल समय
10 mins
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