🍪
Jam Thumbprint Cookies
Tender butter cookies with a sweet jam filling. A holiday favorite that's beautiful on any cookie tray.
Easy⏱️ 32 mins🍽️ 36 cookies🔥 85 cal
#thumbprint#jam#holiday#Christmas#butter cookie#pretty
🥄 Ingredients
- 1 cup butter, softened
- 1/2 cup sugar
- 2 egg yolks
- 1 tsp vanilla
- 2 cups all-purpose flour
- 1/4 tsp salt
- 1/2 cup raspberry or apricot jam
📝 Instructions
- 1
Cream butter and sugar.
- 2
Add egg yolks and vanilla.
- 3
Mix in flour and salt.
- 4
Roll into 1-inch balls.
- 5
Make indent with thumb.
- 6
Fill each with 1/2 tsp jam.
- 7
Bake at 350°F for 10-12 minutes.
- 8
Cool on pan.
💡 Pro Tips
- ✓Re-press indent halfway through baking if needed.
- ✓Use various jam colors for variety.
- ✓Drizzle with glaze after cooling.
👩🍳
Prep Time
20 mins
🔥
Cook Time
12 mins
⏰
Total Time
32 mins
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