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Gingerbread Cookies

Perfectly spiced gingerbread cookies that hold their shape beautifully for decorating.

Medium⏱️ 35 mins + chilling🍽️ 36 cookies🔥 105 cal
#gingerbread#Christmas#holiday#spiced#decorating

🥄 Ингредиенты

  • 3 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 1 tbsp ground ginger
  • 1 3/4 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 6 tbsp butter, softened
  • 3/4 cup packed brown sugar
  • 1 large egg
  • 1/2 cup molasses

📝 Инструкции

  1. 1

    Whisk flour, baking powder, baking soda, salt, and spices.

  2. 2

    Cream butter and sugar.

  3. 3

    Add egg and molasses.

  4. 4

    Gradually add flour mixture.

  5. 5

    Divide, wrap, and chill at least 2 hours.

  6. 6

    Roll 1/4 inch thick and cut shapes.

  7. 7

    Bake at 350°F for 8-10 minutes.

  8. 8

    Decorate with royal icing when cool.

💡 Советы профессионалов

  • Chill dough well for easy rolling.
  • Use dark molasses for stronger flavor.
  • For soft cookies, underbake slightly.
👩‍🍳
Время подготовки
25 mins
🔥
Время приготовления
10 mins
Общее время
35 mins + chilling

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