🧁
Carrot Cake Cupcakes
All the warm spices and moistness of carrot cake in cupcake form, with classic cream cheese frosting.
Medium⏱️ 47 mins🍽️ 24 cupcakes🔥 280 cal
#carrot cake#spiced#autumn#Easter#cream cheese#walnuts
🥄 المكونات
- 2 cups all-purpose flour
- 2 tsp baking soda
- 2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 1 1/2 cups vegetable oil
- 2 cups sugar
- 4 large eggs
- 3 cups grated carrots
- 1 cup chopped walnuts
- Cream cheese frosting
📝 التعليمات
- 1
Mix flour, baking soda, spices, and salt.
- 2
Whisk oil, sugar, and eggs.
- 3
Combine wet and dry ingredients.
- 4
Fold in carrots and walnuts.
- 5
Fill liners 2/3 full.
- 6
Bake at 350°F for 20-22 minutes.
- 7
Frost with cream cheese frosting when cool.
💡 نصائح احترافية
- ✓Finely grate carrots for even distribution.
- ✓Add raisins or pineapple if desired.
- ✓Best served at room temperature.
👩🍳
وقت التحضير
25 mins
🔥
وقت الطبخ
22 mins
⏰
الوقت الإجمالي
47 mins
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