🌍
Um Ali (أم علي)
Egyptian bread pudding with nuts and cream - the 'Mother of Ali' dessert.
Easy⏱️ 40 mins🍽️ 8
🥄 مواد لازم
- 400g puff pastry or croissants, torn
- 4 cups whole milk
- 1 cup heavy cream
- ½ cup sugar
- 1 tsp vanilla extract
- ½ cup mixed nuts (almonds, pistachios, walnuts)
- ¼ cup raisins
- ¼ cup shredded coconut
- 1 tsp cinnamon
📝 دستورالعملها
- 1
Toast puff pastry pieces in oven at 180°C until golden.
- 2
Spread in a baking dish with nuts, raisins, and coconut.
- 3
Heat milk with sugar and vanilla until sugar dissolves.
- 4
Pour milk mixture over pastry, let soak 5 minutes.
- 5
Top with heavy cream.
- 6
Bake at 200°C for 15-20 minutes until top is golden and bubbly.
- 7
Sprinkle with cinnamon and serve hot.
💡 نکات حرفهای
- ✓Can substitute with croissant crumbs or phyllo sheets
- ✓Best served immediately from the oven
👩🍳
زمان آمادهسازی
15 mins
🔥
زمان پخت
25 mins
⏰
زمان کل
40 mins
میخواهید ما برایتان بپزیم؟
از میرا کیک دبی کیک سفارشی سفارش دهید و اجازه دهید نانوایان متخصص ما چیزی ویژه برای شما بسازند.
سفارش کیک سفارشی