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Classic Red Velvet Cake

The iconic Southern cake with its distinctive red color, subtle cocoa flavor, and tangy cream cheese frosting.

Medium⏱️ 1 hour🍽️ 16 slices🔥 380 cal
#red velvet#cream cheese#Southern#celebration#wedding#Valentine

🥄 مواد لازم

  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp cocoa powder
  • 1 1/2 cups vegetable oil
  • 1 cup buttermilk
  • 2 large eggs
  • 2 tbsp red food coloring
  • 1 tsp vanilla extract
  • 1 tsp white vinegar

📝 دستورالعمل‌ها

  1. 1

    Preheat oven to 350°F (175°C). Prepare three 9-inch round pans.

  2. 2

    Mix flour, sugar, baking soda, salt, and cocoa in a large bowl.

  3. 3

    In another bowl, whisk oil, buttermilk, eggs, food coloring, vanilla, and vinegar.

  4. 4

    Combine wet and dry ingredients until just smooth.

  5. 5

    Divide among pans and bake for 25-30 minutes.

  6. 6

    Cool completely before frosting with cream cheese frosting.

💡 نکات حرفه‌ای

  • Gel food coloring gives a more vibrant red without affecting texture.
  • The vinegar reacts with baking soda for a tender crumb.
  • Always use cream cheese frosting for authentic flavor.
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زمان آماده‌سازی
30 mins
🔥
زمان پخت
30 mins
زمان کل
1 hour

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