👨🍳
How to Assemble a Layer Cake
Professional techniques for building, filling, and frosting a perfect layer cake.
Medium⏱️ 30 mins🍽️ N/A
#layer cake#technique#assembly#frosting#professional#essential
🥄 सामग्री
- Cake layers, leveled
- Simple syrup for brushing
- Buttercream or frosting
- Filling (if different from frosting)
- Cake board or plate
- Offset spatula
- Bench scraper or smoother
📝 निर्देश
- 1
Level cake layers with serrated knife or cake leveler.
- 2
Place first layer on board, brush with simple syrup.
- 3
Pipe dam of frosting around edge.
- 4
Fill center with filling or frosting.
- 5
Add next layer, repeat.
- 6
Apply crumb coat - thin layer of frosting.
- 7
Chill 15-20 minutes.
- 8
Apply final coat of frosting.
- 9
Smooth with bench scraper while turning cake.
- 10
Decorate as desired.
💡 प्रो टिप्स
- ✓Freeze layers briefly for easier handling.
- ✓Frosting dam prevents filling from oozing.
- ✓Crumb coat traps crumbs for clean final coat.
- ✓Chill between steps for best results.
👩🍳
तैयारी का समय
30 mins
🔥
पकाने का समय
0 mins
⏰
कुल समय
30 mins
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