๐
Rich Chocolate Fudge Cake
An intensely chocolatey, moist cake that chocolate lovers dream about. Perfect for birthdays and special celebrations.
Easyโฑ๏ธ 1 hour๐ฝ๏ธ 14 slices๐ฅ 420 cal
#chocolate#fudge#moist#birthday#celebration#dark chocolate
๐ฅ Ingredients
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup Dutch-process cocoa powder
- 2 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
- 2 large eggs
- 1 cup buttermilk
- 1 cup hot coffee
- 1/2 cup vegetable oil
- 2 tsp vanilla extract
๐ Instructions
- 1
Preheat oven to 350ยฐF (175ยฐC). Prepare two 9-inch round pans.
- 2
Whisk together flour, sugar, cocoa, baking soda, baking powder, and salt.
- 3
Add eggs, buttermilk, oil, and vanilla. Beat on medium for 2 minutes.
- 4
Stir in hot coffee (batter will be thin - this is normal).
- 5
Pour into prepared pans and bake for 30-35 minutes.
- 6
Cool completely before frosting with chocolate ganache or buttercream.
๐ก Pro Tips
- โHot coffee enhances the chocolate flavor without making it taste like coffee.
- โDutch-process cocoa gives a richer, darker color.
- โThis cake is very moist and stays fresh for days.
๐ฉโ๐ณ
Prep Time
25 mins
๐ฅ
Cook Time
35 mins
โฐ
Total Time
1 hour
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