๐ฐ
Royal Icing
Hard-drying icing perfect for decorating cookies and gingerbread houses. Dries smooth and shiny.
Easyโฑ๏ธ 10 mins๐ฝ๏ธ Decorates 3 dozen cookies๐ฅ 25 cal
#royal icing#cookies#decorating#Christmas#sugar cookies
๐ฅ Ingredients
- 4 cups powdered sugar, sifted
- 3 tbsp meringue powder
- 6-8 tbsp water
- Gel food coloring as needed
๐ Instructions
- 1
Combine powdered sugar and meringue powder.
- 2
Add 6 tbsp water and beat on low until combined.
- 3
Increase to high and beat for 5 minutes until stiff.
- 4
Add water for flooding consistency, less for piping.
- 5
Color as desired with gel food coloring.
- 6
Keep covered with damp towel - dries quickly.
๐ก Pro Tips
- โUse gel coloring, not liquid.
- โCover bowl with damp towel to prevent drying.
- โThinner for flooding, thicker for outlines.
๐ฉโ๐ณ
Prep Time
10 mins
๐ฅ
Cook Time
0 mins
โฐ
Total Time
10 mins
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